Tao Wu1,2, Yan Xu1, Yao Nie1,* and Xiaoqing Mu1,2,*
江南大学穆晓清教授、聂尧教授
1 Laboratory of Brewing Microbiology and Applied Enzymology, Key Laboratory of Industrial Biotechnology of Ministry of Education, School of Biotechnology, Jiangnan University, Wuxi 214122, China
2 Suqian Jiangnan University Institute of Industrial Technology, Suqian 223800, China
